Menu for April 30- May 4, 2012
Monday
Tater Tot Casserole
Peas & Carrots
Peaches
Cornbread
Milk
Tuesday
Cheese Omelet
TH-Waffles
K-5 Pancakes
Orange Wedges
100% Juice
Milk
Wednesday
Teriyaki Chicken
Steamed Brown Rice
Green Beans
Pears and Mandarins
Dinner Roll
Milk
Thursday
Hot Dog on a Bun
Potato Salad
Baby Carrots
Sherbet
Milk
Friday
Beef Strips
Baked Beans
Fruit Cocktail
Bread Stick
Milk
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